Fish flavour

Flavourings & Food Colourings | Flavourings

100 % natural flavour achieve from fish. Ideal to enhance a fish flavour note in terrine, ready-cooked dishes and fish sausages.

Characteristics : Traitement thermique (TT)

Form / particle size : Powder

Heat treatment : No

Indicative dosage : 1 to 2%

Dominants flavourings : Whitefish

Colour and visual : Beige

Packing : 20 kg Box

Palletizing : 500 kg Europe palet

Need an advice ?
Please contact us by
phone +33 (0)3 88 51 22 22
or by email