Réf : PF02435C

EPICES MERGUEZ DOUCE NF2

Culinary and functional solutions | Solutions for the meat and fish industries

 

Main ingredients : Paprika, ail, poivre, cumin, oignon, fenouil, tomate, coriandre, carvi, piment, anis, muscade.

Form / particle size : Dry powder products

Heat treatment : No

Indicative dosage : 20 à 27 G/KG

Colour and visual : ROUGE