Réf : 8803901

Muntok White pepper

Vegetable ingredients | Spices

 

The white pepper from Muntok exudes very spicy, musky, camphor flavours, with notes of scorched minty herbs. From the village of Muntok on the island of Bangka in Indonesia, this pepper comes from “heavy” black peppercorns, harvested at optimum ripeness, and then steeped in water to relieve them of their husk, before being dried in the sun. It is particularly appreciated in recipes that need no edible markers (white sauces, certain cold cuts, cheeses, etc.).

Main ingredients : White pepper

Form / particle size : Whole dried products

Heat treatment : No

Colour and visual : Cream to yellowish

Packing : Sac de 25kg

Palletizing : Palette europe de 500kg