Botanicals selection (8)

Discover our Botanicals selection: solutions showcasing herbs, spices, seaweed, mushrooms and other vegetable ingredients to create fresh and refined taste experiences.

Driven by the growing demand for naturalness and authenticity, this trend appeals to consumers through the richness and subtlety of its flavour profiles.

Flavourings, vegetable ingredients, spice blends and culinary bases: our solutions are suitable for a wide range of applications to support your innovations.

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All range Flavourings & Food ColouringsVegetable ingredientsSeasoningsCulinary and functional solutions

All families CrumblesCulinary bases and preparationsSolutions for the meat and fish industriesPlant-based preparationsBinders and gelling agents FibersThickeners and emulsifiers BlendsMarinades and coatingsToppingsRoasted ProductsSeaweedsFruitsSeedsHerbsMushroomsSpicesGarlic, shallot, onionOlivesVegetable, pulsesFood ColoringsFlavourings

All classifications GumAnimal proteinsPlant proteinsSauce bindersBinders for delicatessen productsPreservatives and antioxidantsBrinesChorizoMeatballsStuffingMerguezChipolatasPatés and terrinesSausages and cooked sausagesSaucesComplete culinary preparationsConcentratesFumetsStockJuicesWhiteBlackCaramelGreenYellowOrange-redCarmine redBeet redCheesesCooked notesAlcoholic notesFloral and woody notesSweet notesSmokyAromatic herbsSpicesFruitsMushroomsVegetablesSeafood productsMeats

Forms

Liquid

Powder

Dry powder products

Whole dried products

Dry products in pieces

Frozen products

Paste solutions

Liquid solutions

Characteristics

Organic

Origine France

Inclusions

Salt-free

Traitement thermique (TT)

Pasteurized

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