Réf : PP0075C

wheat gluten

Culinary and functional solutions | Solutions for the meat and fish industries

 

Wheat gluten enabling binding in cold or hot use.

Main ingredients : Wheat gluten

Form / particle size : Dry powder products

Heat treatment : No

Indicative dosage : 10 to 20 g/kg

Dominants flavourings : Characteristic

Colour and visual : beige

Packing : Sac de 25kg

Palletizing : Palette europe de 500kg