Réf : PL01039C

Hot coating creamy sauce Protiliant CL

Culinary and functional solutions | Binders and gelling agents

 

Additive and allergen-free (gluten-free) binder specially developed to provide a smooth texture to sauces such as white sauces. Hot preparation with milk or water. Formulation can be adapted according to specific customer needs (texture, taste, color ...)

Main ingredients : Rice flour

Characteristics : Traitement thermique (TT), Salt-free

Form / particle size : Dry powder products

Heat treatment : No

Indicative dosage : 50 g/L

Dominants flavourings : Neutral

Colour and visual : Beige to light yellow

Packing : Sac de 25kg

Palletizing : Palette europe de 500kg