Réf : 60403127

PROTILIANT XC

Culinary and functional solutions | Binders and gelling agents

 

Thickener at cold temperature, stabilizer for soups, and sauces. Holds the fragments in suspension

Main ingredients : Thickeners : xanthane gum - carob gum

Characteristics : Salt-free

Form / particle size : Dry powder products

Heat treatment : No

Indicative dosage : 2 to 10 g/kg

Dominants flavourings : Vegetal

Colour and visual : White

Packing : 20kg Bag

Palletizing : 500 kgs