Réf : PL01038C
Culinary and functional solutions | Culinary bases and preparations
Main ingredients : Rice flour, tapioca starch, fibre
Characteristics : Traitement thermique (TT), Salt-free
Form / particle size : Dry powder products
Heat treatment : No
Indicative dosage : 50 à 100 g/L
Dominants flavourings : Neutral
Colour and visual : Beige to light yellow
Packing : Sac de 25kg
Palletizing : Palette europe de 500kg